Save Field Trip Snack Cups with Hummus & Veggies
My kids love packing these for school—totally mess-free, full of crisp veggies and creamy hummus. Such a protein-packed lifesaver! —Marcy S.
Bright Lemon Vinaigrette Spring Salad
A sunshine-filled mix of peas, radishes, and fresh greens tossed with a light lemon vinaigrette—this salad is spring on your plate and so refreshing.
Roasted Tomato Basil Soup
The roasted tomatoes make this so rich and comforting! It was easy to blend and my whole family soaked up every drop with gluten-free toast. —Jake
Buffalo Cauliflower Pizza (Gluten-Free Crust!)
Buffalo-spiced cauliflower on a crispy cauliflower crust, topped with just the right amount of gooey cheese—spicy, tangy, and totally satisfying.
Homemade Trail Mix with Dark Chocolate
I swapped in extra dried cherries—crunchy, sweet, and just enough chocolate to make it irresistible! The perfect snack for hikes or afternoon cravings. —Tori89
Dandelion Jelly Floral Honey Spread
A delicate, floral jelly made with fresh dandelion petals and honey—ideal for toast, scones, or adding a touch of spring to any breakfast.
Garlic Parmesan Broccoli Salad
Best broccoli salad ever! The garlicky Parmesan dressing had everyone asking for seconds (and the recipe). Crunchy, bright, and totally gluten-free. —Addie