Explore All Our Recipes

Every recipe you could want from Joli Tighza is right here. Cooking solo or feeding a group, you’ll find simple, flavorful ideas to try anytime!

There are 95 entries in this collection. Pg 10 out of 11

Joli Tighza's Recipe Collection

Close-up of slow-cooked shredded beef piled in an Italian Beef Sandwich, ready to serve with dipping jus.
Italian Beef Sandwich Chicago Style

Tender braised beef on Italian rolls with giardiniera and au jus for dipping

Split warm biscuits generously topped with homemade rich sausage gravy served hot for breakfast.
Biscuits and Gravy

Golden biscuits topped with creamy, spiced sausage gravy—a hearty morning tradition.

Classic shrimp cocktail served with tangy homemade sauce on a bed of crisp lettuce.
Chilled Shrimp with Zesty Cocktail Sauce

Tender chilled shrimp paired with zesty homemade sauce for effortless entertaining

Warm, golden Pretzel Bites with Cheese Dip served beside a bowl of creamy, spicy cheddar sauce.
Pretzel Bites with Cheese Dip

Soft golden pretzel pieces paired with warm, creamy cheddar-mozzarella dip

Steaming warm churros piled high on a plate, with a mug of hot chocolate nearby.
Spanish Churros with Chocolate Dipping Sauce

Golden fried dough pastries coated in cinnamon sugar with a rich dark chocolate dipping sauce

A savory skillet of Shakshuka topped with fresh cilantro and feta, served alongside warm crusty bread for a hearty brunch.
Shakshuka with Spicy Tomato Sauce

Eggs poached in spiced tomato sauce with peppers and onions, ready in 40 minutes.

Golden brown hushpuppies stacked on a plate, ready to be served alongside classic Southern fried fish.
Golden Crispy Southern Hushpuppies

Golden crispy cornmeal balls with tender center, classic Southern side perfect for sharing.

Perfectly twisted soft pretzels display a deep golden-brown crust and tender, chewy interior, served warm on a rustic wooden board.
Golden Chewy Soft Pretzels

Golden twisted pretzels with chewy tender crumb, coarse salt topping, served warm with mustard.

Creamy yolk filling piped into halved eggs for a classic appetizer.
Classic Deviled Eggs

Creamy yolk filling nestled in halved hard-boiled eggs, seasoned with tangy mustard and paprika.